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Cameron, Friulano, 2024

White Wine from Oregon, United States
by Cameron
$54.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

An Oregon Pinot producer making a rare, serious Friulano: that alone tells you John Paul follows his curiosity wherever it leads. Friulano is the white grape of Friuli in northeastern Italy, and Cameron's version is grown in the Dundee Hills and treated with real ambition: extended skin contact (Cameron often ferments it in clay amphora with weeks on the skins) followed by aging in neutral oak. The dry-farmed fruit and high natural acidity make this a hugely food-friendly, textural white that you won't find many other places in the US. A genuine left-field find from a producer who has earned the right to experiment.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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More about Cameron

Since 1984, Cameron has been quietly making some of Oregon's most elegant Pinot Noirs from the Red Hills of Dundee. John Paul and crew ferment with wild yeast, age 2 years unfiltered—wines that lean Burgundy, not California bombast. A thinking drinker's Willamette producer.

Wine Details

  • Grape Variety

    Friulano

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Prosciutto and melon, frico, roast pork, herbed risotto, or richer seafood like grilled shrimp.

Tasting Profile

Pear, almond and white flowers with a savory, slightly grippy texture from the skin contact. Dry, medium bodied, with bright acidity and an almond-skin bite on the finish.

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