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Chateau la Canorgue, Luberon Rouge, 2023

$23.99
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An organic and biodynamic Luberon red from the storybook estate below the perched village of Bonnieux, run for generations by the Margan family (film buffs may recognize the chateau itself). The Luberon Rouge is a Syrah-led blend with Grenache off terraced vineyards of thirty-plus-year-old vines, full of the dark, spicy, herb-scented character of the southern Rhone's cooler edge. This is the fresh, young 2023, made for early, easygoing drinking rather than the cellar. A friendly, food-loving everyday red with real sense of place.

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Friday: 11am - 9pm

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Phone: (212) 477-1315

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More about Chateau la Canorgue

Château La Canorgue may be the best-known winery in the Luberon for reasons that have nothing to do with wine: it was the main setting for Ridley Scott's A Good Year, shot in 2005. The real story is older and more interesting. This was the first certified organic vineyard in the Luberon, farmed that way since the 1970s.

The estate sits in the hills below the perched village of Bonnieux, with a handsome old house and a spring that has drawn people here since Roman times. It belonged to the family of Martine Margan, and she and her husband, Jean-Pierre, began making wine in 1978, restoring the house over the next two decades and building a modern winery in a former silk works. Jean-Pierre, who took the vines organic when he replanted them, has gradually handed over to their daughter Nathalie, who now farms about 35 hectares.

The farming is certified organic, with a few biodynamic principles: no synthetic treatments, only small doses of copper and sulfur, teas of nettle and horsetail, and regular plowing. The estate makes red, white and rosé under the Luberon appellation, with the reds built on Syrah and Grenache. Expect sunny, herb-scented southern wines with freshness from the hills, made for the table rather than for show.

Wine Details

  • Grape Variety

    Grenache , Red Blend , Syrah

  • Vintage

    2023

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What Polaner Selections has to say about this wine:

Biodynamic

Practicing

Vineyard

Sixty acres of terraced vineyards surrounding the property. Average vine age is 30 years old.

Orientation

East-west exposure on northern slopes.

Soil

Clay-limestone

Viticulture

Biodynamically farmed, all grapes hand-harvested.

Vinification

Traditional vinification methods are used with indigenous yeasts and fermented in stainless steel

Aging

Aged in large foudres.

Tasting Notes & Food Pairings

Perfect Pairings

Grilled lamb chops, ratatouille, herbes de Provence roast chicken, sausages, or tapenade and grilled vegetables.

Tasting Profile

Fresh, medium-bodied southern Rhone red: dark berry and plum with garrigue herbs and pepper. Supple and ready to drink.