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Clos de l'Ecotard, Le Clos, 2019

White Wine from Loire, France
by Clos de l'Ecotard et Thierry Germain
$56.99
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Use code 10OFF to get 10% off 12+ bottles

What is this wine?
Clos de l’Écotard’s Le Clos 2019 is a dry Chenin Blanc from Saumur in the central Loire Valley, produced by winemakers Emmanuel Ogereau and Thomas Berthelot. The estate farms biodynamically on limestone-rich tuffeau soils, and Le Clos comes from a walled vineyard near Brézé—an area famed for its intensely mineral, structured Chenins. Fermented with native yeasts and aged on lees in large oak barrels, it’s a textured yet finely etched expression of Saumur terroir.

Why get this wine?
Clos de l’Écotard has quickly become one of the most exciting names in Saumur, crafting wines of precision and purity. Le Clos 2019 captures the best of the vintage: ripe fruit balanced by electric acidity and profound minerality. It’s a superb choice for lovers of serious, ageworthy Chenin Blanc—offering depth and complexity that rival top white Burgundy.

What does this wine taste like?
Taut and elegant, with notes of pear, quince, and citrus oil layered over chalky minerality and a subtle honeyed edge. The palate is structured, with creamy texture and a long, saline finish.

When should you drink this wine?
Enjoy now with decanting or cellar through 2035 for richer, nutty complexity. Pairs beautifully with shellfish, roasted poultry, or creamy vegetable dishes. Serve slightly cool.

Shipping

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Antonio Galloni

90 points

"The 2019 Saumur Blanc from Clos de l'Ecotard hails from a clay-limestone slope that's worked by horse. It's a tender, silken style with a fine bitterness on the gently refreshing conclusion. A touch of alcoholic warmth slightly clips the finish." —Rebecca Gibb

More about Clos de l'Ecotard et Thierry Germain

Wine Details

  • Grape Variety

    Chenin Blanc

  • Vintage

    2019

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

braised beef, lamb chops, mushroom ragu, aged pecorino, roasted vegetables

Tasting Profile

Dark cherry, plum, and black pepper with herbal garrigue and earthy notes. Medium-plus body with balanced tannins, moderate acidity, and a savory, mineral finish.

LEARN

Loire Valley Wines

The Loire Valley is France’s greatest source of value for anyone looking for elegant, terroir-driven wines. Our collection celebrates the region’s great diversity, with the mineral-driven whites of Muscadet and Sancerre, the beautiful Chenin Blancs and Cabernet Francs from villages like Vouvray and Chinon, and natural wines from everywhere in the region. Sometimes wonderfully fresh and gulpable, sometimes serious and age-worthy, the prices are always very reasonable.

Learn more about Loire Valley Wines

Our entire collection of Loire Valley Wines

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