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Dalia Maris, Piccolo Bianco, 2024

White Wine from Friuli, Italy
by Dalia Maris
$53.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Dalia Maris is the personal project of Giampaolo Venica (yes, of Venica & Venica), named for his grandmother and built around old-vine native grapes in the hills of Friuli in northeast Italy. Piccolo Bianco is his second wine, a blend of roughly 80% Friulano and 20% Ribolla Gialla drawn from the same old parcels as his flagship. The vines run 60 years and older, the farming is biodynamic, and the wine is whole-cluster pressed, fermented with native yeasts, and aged in barrels from a top cooperage. Second wine or not, this is serious, textured Friulian white, saline and mineral with real orchard-fruit depth. If you want to understand why people get obsessed with Friuli's whites, this is a smart, honest place to start.

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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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More about Dalia Maris

Friuli has always looked beyond its borders. Josko Gravner went east to Georgia; Giampaolo Venica, of the Venica & Venica family, looked west. After harvests with Jean-Louis Chave in Saint-Joseph and Hermitage, he launched Dalia Maris with the 2020 vintage. The fruit is a field blend of mostly Friulano with Ribolla Gialla from 60 to 80 year old vines in Buttrio, farmed biodynamically. No sulfites are added in the winemaking, and the wine ages in barrels from the same cooperage Chave uses. Inspired by the Rhône, but pure Friuli.

See all Dalia Maris wines

Wine Details

  • Grape Variety

    Friulano , Ribolla Gialla

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Prosciutto di San Daniele, frico, risotto, roast pork, trout or sea bass, or a creamy Montasio cheese.

Tasting Profile

Orchard fruit, almond, white flowers, and a saline mineral streak. Medium-bodied and textured, with fresh acidity, a subtle grip, and a dry, savory finish.

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