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Domaine Delagrange, Volnay Vieilles Vignes, 2023

Red Wine from Burgundy, France
by Domaine Delagrange
$84.99
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Delagrange's old vines sit around the geological fault line between Volnay and Pommard, where a few hundred feet can take you from Volnay's perfume and delicacy to Pommard's power — and Alexis Delagrange is increasingly interested in showing that difference rather than his own stamp. The family has been in Volnay for six going on seven generations, but 2022 was the real changing of the guard: Alexis took over from his father Didier and set about gentler fermentations, less extraction and more infusion, a little more whole cluster, and larger barrels and concrete instead of small oak. He learned from his father and also from Thomas Bouley, Olivier Lamy and Jean-Marc Vincent, and the wines have moved fast since. 2023 handed Burgundy a warm year and a generous crop, so the serious growers dropped fruit hard to keep things focused; the reds are perfumed and aromatic with more concentration than their easy charm lets on. Lovely now, with the frame to hold a decade.

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More about Delagrange

Domaine Delagrange is a long-established Volnay family estate in the middle of a quiet revolution. A new generation has taken over the cellar, and the wines have quickly become more perfumed, more transparent and more exciting.

The Delagranges have been growers in Volnay for at least six generations. Didier and Hélène Delagrange took charge of the domaine in 2003, and their son Alexis joined in 2017, after working in the New World, and has made the wines since the 2022 vintage. The family farms about fifteen hectares across the Côte de Beaune, from Aloxe-Corton to Meursault, with roughly six in Volnay itself, including premier crus such as Clos des Chênes and Champans. Old vines just outside the Volnay appellation line go into the domaine's own Bourgogne.

Alexis's changes are small ones that add up: cover crops kept through the winter, close attention to soil health and picking dates, and a gentler hand in the cellar. The reds now lean toward red fruit, silky tannins and a saline finish, and the Bourgogne and Hautes-Côtes bottlings are some of the most rewarding wines in the range.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Duck breast with cherries, roast squab, veal with morels, coq au vin, or mushroom risotto; aged Comte afterwards.

Tasting Profile

Red cherry, raspberry and violets over a savoury, earthy base. Medium-bodied and silky, with fine tannins, fresh acidity and a saline, persistent finish.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2023

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Light Bodied

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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