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Domaine d'Eugenie, Clos Vougeot Grand Cru, 2013

Red Wine from Burgundy, France
by Domaine d'Eugenie
$399.00
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Use code 10OFF for 10% off 12+ bottles
What matters most in this Grand Cru Clos Vougeot is where the vines sit: old vines on a plot high on the slope, just steps from the château. The vines came from the much-admired Domaine René Engel, which the Pinault family bought in 2006 and renamed Domaine d'Eugénie. Many new owners would have kept things as they were. This team has farmed organically and biodynamically from the start. In their own words, their Clos Vougeot is "Cistercian, earthy, taut and full of energy." The 2013 vintage is now more than a decade old, so this is a good way to see what a top site does with some age.

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More about Domaine d'Eugenie

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast duck breast with cherries, roast squab or pigeon, coq au vin, wild mushroom risotto with morels, or beef bourguignon. For cheese, try a washed-rind like Époisses.

Tasting Profile

Expect the classic Clos Vougeot profile: dark cherry and plum with earthy, savoury notes of forest floor and spice, from old vines high on the slope. Typically firm and taut, with fine-grained tannins and lively acidity that give it real energy, it finishes long and savoury. This is a Grand Cru built to age.

Wine Details

Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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