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Domaine Faiveley, Clos de la Roche Grand Cru, 2017

Red Wine from Burgundy, France
by Domaine Faiveley
$289.00
Taxes and shipping calculated at checkout.
Use code 10OFF for 10% off 12+ bottles

Top-tier Morey Grand Cru from one of Burgundy's oldest négociant-domaines, in a classical vintage. Founded in 1825 in Nuits-Saint-Georges, Faiveley is now in the hands of seventh-generation Erwan Faiveley, with Jérôme Flous as technical director since 2007 — the partnership behind a remarkable quality renaissance. Clos de la Roche is the largest and most structured of the Morey-Saint-Denis Grands Crus, sitting on the Gevrey border with deep limestone soils that give wines a foundation more powerful than its neighbors. 2017 was the kind of classical Côte de Nuits vintage that rewards patience: balanced ripeness, transparent fruit, and the architecture to evolve gracefully. Eight years on, this is settling into its first plateau — the primary fruit beginning to give way to the savory complexity that Grand Cru Burgundy promises.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Jancis Robinson

17 points

"Cask sample. Light to mid crimson. Spicy, stemmy nose. Dark-red fruit. More savoury on the palate, firm but finely textured. Juicy, long finish. Really persistent." —Julia Harding MW

More about Domaine Faiveley

Faiveley is an Iconic Domaine in the best sense of the term. They have both history and pedigree (almost 200 years and 7 generations old), but also innovation as current managers Erwan and Eve Faiveley look to the future.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast squab with cherries, rack of lamb with herbs, duck breast, beef tenderloin with morels, boeuf bourguignon, aged Comté, or a wedge of Époisses at meal's end.

Tasting Profile

Medium- to full-bodied and finely structured. Dark cherry, raspberry, rose petal, forest floor, sweet spice, and the stony minerality that defines Clos de la Roche. Fine-grained tannins, bright acidity, and a long perfumed finish.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2017

  • Size

    750ml

  • Farming Practice

    Traditional

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Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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