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Entrefaux, Crozes Hermitage Les Champs Fourne, 2022

$24.99
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There’s a clarity to Les Champs Fourne that sets it apart from heavier, oak-driven Crozes-Hermitage. The 2022 vintage delivers Syrah at its most expressive—bright, fragrant, and structured, but never overworked. The fruit comes from biodynamically farmed vines rooted in gravel and clay, a terroir that lends both finesse and power.

Take a sip, and the wine moves in layers. First, brambly blackberries and tart red plums. Then, a wave of savory black olive, cracked pepper, and garrigue. The tannins are present but polished, allowing for both immediate drinkability and age-worthiness. There’s no excess—just balance, purity, and the unmistakable Rhône Valley spice that lingers long after the last sip.

Some will want to cellar this for a few years, letting its earthier side develop. Others will pull the cork now, letting it shine alongside a grilled steak, roasted game, or even a smoky, spice-laden vegetable dish. Either way, it’s a Syrah that reminds you why the Northern Rhône remains the benchmark.

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More about Domaine des Entrefaux

With mature vines of Syrah growing on pebbly limestone soils, a long-time commitment to natural farming, and a delicate touch in the cellar, François Tardy of Domaine des Entrefaux is making wines of energy, purity, and undeniable deliciousness. They also are some of the greatest values in France!

Crozes-Hermitage is a big appellation. It takes its name from close proximity to the iconic hill of Hermitage and its legendary, long-aged Syrahs. The vast majority of the soils in Crozes are rich in granite, often revealing wines with a dark, earthy, slightly rustic edge. But Domaine des Entrefaux is in a unique sub-zone called "Les Chassis", a high-elevation terrace of pure limestone that infuses their wines with unmistakable freshness, detail, and mineral lift.

François' careful approach to farming is one of the secrets to his success. He is firmly dedicated to the health and vitality of his soils. He has never used chemical pesticides or herbicides and employs a regime of cover-crops, holistic tinctures, and biodynamic infusions to cultivate healthy microorganisms in the soils and increase the vines' natural resistance to maladies.

Harvest is performed by hand, the fruit is 100% destemmed and vinified with natural yeasts in concrete vats before aging in a combination of equal parts concrete, large oak foudres, and neutral barriques.

Wine Details

  • Grape Variety

    Syrah

  • Vintage

    2022

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

What Polaner Selections has to say about this wine:

Vineyard

Young vines planted in the villages of Beaumont-Monteux et Chanos-Curson in the southern sector of the Crozes-Hermitage appelation.

Soil

Alpine alluvials, clay-limestone

Viticulture

Certified organic

Vinification

Destemmed, indigenous year fermentation, 2-3 week cuvaison in concrete tank.

Aging

Following malolactic fermentation, the wine is aged in tank.

Tasting Notes & Food Pairings

Perfect Pairings

Grilled lamb chops, roasted chicken, wild mushroom tart

Tasting Profile

Crozes Hermitage with black fruit, spice, and mineral notes. Medium-full body with balanced tannins and fresh acidity. Long, savory finish with earth depth.