Famille Mousse, Champagne Brut Nature 'Les Vignes de Mon Village', NV
Famille Mousse, Champagne Brut Nature 'Les Vignes de Mon Village', NV is backordered and will ship as soon as it is back in stock.
What happens when Pinot Meunier meets Champagne's rarest clay? The village of Cuisles sits atop green Illite clay, giving Meunier an almost Chardonnay-like lift. Cédric Moussé—12th generation—produces this zero-dosage cuvée from pure Meunier.
Shipping
Shipping
Every step of the journey is managed to uphold the integrity of each bottle.
- Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
- Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
- Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
- Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.
Returns & Exchanges
Returns & Exchanges
We stand behind every bottle we sell.
- Corked wine? Full refund or exchange within 60 days
- Damaged shipment? Contact us within 48 hours
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Have Questions?
Have Questions?
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CASE DISCOUNT
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Famille Mousse, Champagne Brut Nature 'Les Vignes de Mon Village', NV is backordered and will ship as soon as it is back in stock.
More about Famille Moussé
Wine Details
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Grape Variety
Pinot Meunier
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Vintage
NV
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Size
750ml
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Farming Practice
Organic
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Style
Crisp , Elegant , Minerally
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Sweetness
Dry
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Body
Medium Bodied
Flatiron's Take
Flatiron's Take
From the Importer
From the Importer
What Skurnik Wines has to say about this wine:
Tasting Notes & Food Pairings
Tasting Notes & Food Pairings
Perfect Pairings
Tasting Profile
Champagne
Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!
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