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Fratelli Alessandria, Barolo Gramolere, 2011

Red Wine from Piedmont, Italy
by Fratelli Alessandria
$99.99
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Alessandria's Gramolere from Monforte d'Alba, in a 2011 vintage that turned out ripe, fruity and approachable, so this one drinks more openly than the firmer 2010. This is the estate's secret weapon, a cru that brings Monforte backbone to a producer better known for the satin elegance of Verduno. Fratelli Alessandria works traditionally, with transparency to site and no heavy hand. At well over a decade old the fruit has mellowed into a savory, mature register. A friendly, ready-now Barolo from one of Piedmont's under-the-radar names.

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More about Fratelli Alessandria

Verduno's hidden gem. The Alessandria family has been making wine since 1830 (the name comes from a marriage, back when the place was called Fratelli Dabbene). Thirty acres of Nebbiolo, Dolcetto, Barbera—classic Piedmont stuff done with real family care. Gian Battista, Flavia, Alessandro, and son Vittore together.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2011

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

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Tasting Notes & Food Pairings

Perfect Pairings

Veal osso buco, tajarin with butter and sage, braised beef, Castelmagno cheese.

Tasting Profile

Riper-styled mature Nebbiolo: ripe red cherry, dried rose, spice and earth, softened tannins, fresh acidity, a savory finish. Drinking well now.

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