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Frog's Leap, Chardonnay Napa Valley, 2023

White Wine from California, United States
by Frog's Leap
$44.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Frog's Leap founder and winemaker John Williams, who was employee #1 at Stag's Leap before he become the founder of Napa's first organic-certified winery, found a genius way to make crisp, layered Chardonnay: barrel fermentation for four days only, then no more oak for the rest of the wine's life. Balanced and refreshing, this will win over the most anti-Chardonnay holdout in your life. 

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


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Have Questions?

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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Frog's Leap

John Williams and Larry Turley started this in 1981 on 700 cases of Sauvignon Blanc. Now they farm 200 acres of certified organic vineyard in Rutherford—100% solar-powered, dry-farmed, grown the way wine should be. Pinot Noir, Chardonnay, Zinfandel, Cabernet: balance and restraint, every bottle.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2023

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Lobster thermidor, roasted chicken with cream sauce, grilled scallops, creamy pasta

Tasting Profile

Stone fruit, citrus, and butter with subtle oak spice. Full-bodied with creamy texture and moderate acidity, displaying complex fruit and nutty flavors, finishing with mineral notes.