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Immich-Batterieberg, Riesling Batterieberg, 2023

$106.99
Use code 10OFF to get 10% off 12+ bottles

In the 1840s, Carl August Immich looked at a wall of rock too steep to plant and decided to blast it apart with explosives, and the vineyard that resulted still carries the name Batterieberg. This is the estate's namesake single-cru dry Riesling, grown on gray slate and quartzite on some of the Mosel's most vertiginous terraces. The vines are around 80 years old and ungrafted, and Gernot Kollmann farms them organically, ferments with wild yeast, and raises the wine in old wood. It's the most complex and structured wine in the range, crystalline but powerful all at once. Dynamite history in a glass, and worth the wait. [Pre-arrival: expected to arrive mid-July.]

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315


More about

Wine Details

  • Grape Variety

    Riesling

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Style

    Aromatic , Crisp , Minerally

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast pork, smoked trout, schnitzel, or Alsatian tarte flambee.

Tasting Profile

Bone-dry, medium-bodied, and intense. Citrus and stone fruit over a taut, stony slate minerality with a long finish.

WINE GUIDES

German Wines

Is there a better grape than Riesling? Is there a better value? Its fruit purity, its perfume, and its mineral nuance are all unparalleled. And for centuries, the top German Rieslings were priced accordingly: at least as expensive as the top red wines of Bordeaux and Burgundy. But nowadays you could spend a lifetime exploring Germany’s great Riesling-producing regions while staying well within your budget. You might take an occasional break to try Germany’s other white grapes or perhaps a glass of Spätburgunder (the local name for Pinot Noir). It’s time to get started!