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Louis Jadot, Chambolle-Musigny 1er Cru Les Fuees, 2019

Red Wine from Burgundy, France
by Louis Jadot
$159.99
Taxes and shipping calculated at checkout.
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Chambolle 1er Cru from a great vintage, sitting right against the slope of Bonnes-Mares. Les Fuées is one of Chambolle-Musigny's most respected premier crus — it shares a border with Bonnes-Mares Grand Cru, which gives it a hint more weight and structure than the village's lacier sites while keeping Chambolle's signature perfumed elegance. Jadot, under Frédéric Barnier, makes a precise, restrained, classical style here. 2019 brought concentration and ripeness in spades along with firm tannic structure, and this is a wine still in its youth — the aromatic perfume already showing, but the architecture firm. Decant a few hours ahead, or tuck it away for another five to ten years.

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Burghound

94 points

"This is aromatically similar to the Baudes except it’s spicier still. The plump and rounded medium-bodied flavors also possess excellent volume, concentrated and focused power that culminate in a more mineral-driven, moderately austere and impressively lengthy finale. This is a big Fuées as it’s rare for it to be even more structured than the Baudes. Patience strongly advised." —Allen Meadows

Antonio Galloni

94 points

"The 2019 Chambolle-Musigny Les Fuées 1er Cru is quite perfumed on the nose, offering small red cherries mixed with blueberry and light seawater aromas. This opens nicely in the glass and reveals hidden facets. The palate is medium-bodied with supple tannins, fleshy and generous. Perhaps the most elegant of Jadot’s Chambolles, it will vie with the Feusselottes as their best from this appellation." —Neal Martin

Robert Parker

94 points

"The 2019 Chambolle-Musigny 1er Cru Les Fuées (Domaine Louis Jadot) reveals scents of berry fruit, spiced plums, sweet soil tones, licorice and peonies. Medium to full-bodied, rich and layered, it's lively and vibrant, with refined tannins and fine length on the finish." —William Kelley

Jancis Robinson

17 points

"Cask sample. Bright garnet colour. Light mossiness on the nose (interesting rather than a fault). Very flattering jewelly fruit with some finesse and a hint of Chambolle chestnuts. Fresher than many Jadot 2019s (not too sweet) and a very broad, winning wine with everything in the right place. Lots of energy here."

More about Louis Jadot

Founded in 1859, Jadot is one of Burgundy's great estates and négociants, with 600 acres scattered across the region's best vineyards—Chablis to Moulin-à-Vent. They make hundreds of wines, but each bottle carries the iconic Bacchus emblem and the weight of nearly two centuries of accumulated wisdom. Burgundy without the pretension.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Treat it gently. Roast squab with morels, duck breast with cherry sauce, pheasant, mushroom risotto, or a wedge of Brillat-Savarin at the end of the meal.

Tasting Profile

Medium-bodied and perfumed, with rose petal, raspberry, wild strawberry, forest floor, and a fine ribbon of spice. Tannins firm but silken, acidity bright, the finish lifted and floral. Chambolle elegance with Bonnes-Mares structure.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2019

  • Size

    750ml

  • Farming Practice

    Traditional

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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