Recommended by the New York Times, Wine Spectator, Food & Wines, and Many More. Check out our recent Press.

Award-winning NYC wine shop – free local delivery & fast nationwide shipping. Learn more
JUST ARRIVED

Maison Valette, Le Clos de Monsieur Noly Pouilly Fuisse Blanc, NV

White Wine from Burgundy, France
$222.99
Taxes and shipping calculated at checkout.
Use code 10OFF for 10% off 12+ bottles
A Pouilly-Fuissé from a single named clos, released with no vintage on the label, is an unusual thing in a part of Burgundy that sells nearly everything by the year. It comes from a family with a long habit of ignoring what the neighbours do. Philippe Valette's father was the first farmer in the region to stop selling his grapes to the co-op and bottle his own domaine wine. When Philippe finished wine school in 1990, he decided to convert the vineyards to organic farming. Today he farms his Chardonnay without chemical treatments, which is a big part of why he's known as one of the godfathers of natural winemaking in the Mâcon. The house is patient in the cellar too: depending on the cuvée and the year, wines spend anywhere from six months to five years in old oak. If you think of Pouilly-Fuissé as a safe restaurant white, this bottle shows what it looks like from a grower who treats it as something worth thinking about.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Maison Valette

If you think Mâconnais Chardonnay is simple, early-drinking stuff, the Valettes of Chaintré will change your mind. Their whites spend two, three, sometimes many more years on their lees in old barrels before release, and they come out rich, layered and still full of tension. This is the Mâcon made with the patience of a great Meursault.

Chaintré sits at the southern tip of Burgundy, where the Mâconnais meets Beaujolais. The family has worked here for three generations. Gérard Valette left the local co-op in 1977 to bottle his own wine, one of the first growers in the area to do so, and his son Philippe, who finished wine school in 1990, began converting the clay-limestone vineyards (roughly eight and a half hectares, all Chardonnay) to organic farming.

Harvest is by hand, often late, and fermentations use native yeasts, with little or no added sulfur and no fining. Wines can be multi-vintage blends marked with tiny lot numbers rather than a single year. Some bottlings are simply too unusual for the rulebook: the appellation tasting panel once rejected the Et Pourtant cuvée as "too atypical," so it's sold as Vin de France. The range runs from Mâcon-Villages and Mâcon-Chaintré Vieilles Vignes up to the Pouilly-Fuissé clos, Clos Reyssié and Clos de Monsieur Noly.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Bresse-style roast chicken with morel cream sauce; seared scallops in brown butter; aged Comté or Beaufort; lobster with drawn butter; veal blanquette.

Tasting Profile

Expect a riper, rounder take on Chardonnay than Chablis: yellow apple, pear and citrus, with a hint of hazelnut and the chalky, stony edge typical of Pouilly-Fuissé. Time in old oak typically brings a rounded, textured palate without obvious wood flavour, while bright acidity keeps it fresh through a dry, savoury finish.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    NV

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Style

    Elegant

  • Sweetness

    Dry

  • Body

    Medium Bodied

Map of Burgundy Wine Region

LEARN

Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

Read more