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Morgen Long, Chardonnay Willamette Valley, 2022

White Wine from Willamette Valley, United States
$69.99
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Morgen Long is a Chardonnay-only project from winemaker Seth Morgen Long, who’s become one of Oregon’s leading voices in precise, terroir-driven whites. His 2022 Willamette Valley bottling blends fruit from several top sites—including X Omni, Yamhill, and Seven Springs—offering a beautifully complete picture of what Oregon Chardonnay can be at its most focused and expressive.

The wine opens with lemon oil, green apple, and pear skin, followed by subtle notes of almond, flint, and a whisper of creaminess from neutral barrel aging and extended lees contact. It’s lean but not austere—there’s depth here, too, with great acidity and a long, mineral finish. Serve it with seafood, roast chicken, or just let it unfold in the glass. A quiet, confident Chardonnay that rewards attention without demanding it.

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More about Morgen Long

Seth Morgen Long is the first (and only) Oregon winemaker completely devoted to Willamette Valley Chardonnay. After 15 years in restaurants and a stint at Domaine de Montille in Burgundy, he started in 2014 buying small lots from old-school farmers. His focus on balance, acidity, and fruit development is monastic. The wine shows it.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2022

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Style

    Elegant , Minerally

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What Polaner Selections has to say about this wine:

VINEYARDThe 2022 Willamette Valley Chardonnay is sourced from several top sites throughout the valley: 20% Durant Vyd (Dundee), 18% Blue Heron Farm (South Salem Hills), 17% Seven Springs Vyd (Eola-Amity Hills), 16% X Omni Vyd (Eola-Amity Hills), 16% Von Oeshen Vyd (Eola-Amity Hills), 17% Witness Tree Vyd (Eola-Amity Hills), 4% Yamhill Vyd (Yamhill-Carlton)SOILA mix of marine, sedimentary and volcanic soilsVITICULTUREFarmed using sustainable and organic methodsVINIFICATIONNearly every lot was crushed before pressing and the must browned for 6-24 hours before a sulfur addition. Fermentation began in stainless steel with ambient yeasts before lots were transferred with solids to a mix of French oak puncheons, barrels and steel. Racked to stainless with fine lees after one year in oak, the final blend is from 28% new, 33% second fill, 45% third and fourth fill, and 8% steel. After six months in stainless, the 2022 Willamette Valley Chardonnay was bottled 3/19/24 unfined/unfiltered."AGINGThe wine was aged one year 92% in oak, 28% new, 33% second fill, 45% third and fourth fill, and 8% steel. And an additional 6 months in stainless steel tank prior to bottling

Tasting Notes & Food Pairings

Perfect Pairings

Oysters, grilled fish, light vegetable dishes, goat cheese, fresh seafood appetizers

Tasting Profile

Fresh and mineral-driven with citrus, green apple, and subtle oak notes. Light to medium body with crisp acidity and elegant character. Finish is clean with mineral.