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Peay Vineyards, Pinot Noir Sonoma Coast, 2014

$59.99
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The Sonoma Coast blend draws from multiple estate vineyard parcels, capturing the broader terroir expression of this special coastal region. This multi-vineyard approach—blending the mineral power of Pomarium, the elegance of Scallop Shelf, and the balance of Savoy—creates a wine that is fully representative of Peay's philosophy and place.

At 12 years old, the 2014 Sonoma Coast shows the kind of harmonious maturity that comes from excellent vintage conditions and careful parceling. The marine mineral foundation—that signature of these ancient soils—threads through every expression. Ripe but not heavy, structured but elegant, this wine captures why West Sonoma Coast has become one of California's most compelling Pinot Noir regions. The 2014 vintage delivered concentration with freshness; this wine expresses both beautifully. The blend creates something greater than its parts—integrated, harmonious, and complete. At 12 years, this wine is fully mature but vibrant, a perfect expression of what cool-climate Pinot Noir can achieve. The fine tannins have resolved completely, yet the wine retains energy and complexity.

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Antonio Galloni

92 points

"The 2014 Pinot Noir (Sonoma Coast) is a brilliant wine bursting with energy and expressive red/purplish fruit, all with an extra kick of vibrancy from the year. This is a fabulous appellation-level Pinot Noir from Peay. Readers who want to get a sense of why 2014 is such a compelling vintage for Pinot should check out Peay's Sonoma Coast bottling. This is a superb showing." —Antonio Galloni

More about Peay Vineyards

Vanessa Wong left Peter Michael Winery in 2001 to start Peay Vineyards with her husband Nick (and brother Andy handling business). Their 53-acre hilltop vineyard sits in the far northwestern corner of West Sonoma Coast, four miles from the Pacific, at Sea Ranch. 34 acres of Pinot Noir, eight of Syrah, seven of Chardonnay, plus Viognier, Roussanne, Marsanne. Certified organic, serious about complexity, aging-worthy. Wong's resume (Lafite-Rothschild, Jean Gros, Hirsch) says everything about the level.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2014

  • Size

    750ml

  • Farming Practice

    Traditional

  • Sweetness

    Dry

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Herb-roasted chicken; Grilled pork tenderloin; Mushroom risotto; Soft cheeses and fruit

Tasting Profile

Red fruits with mineral salinity and subtle earth. Medium to full-bodied, harmonious, with resolved tannins and excellent acidity. The blend integrates the power and finesse of individual vineyard expressions into a wine of remarkable balance and completeness.