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Perseval-Farge, Champagne Cuvee de Reserve Brut, NV

Sparkling Wine from Champagne, France
by Perseval-Farge
$61.99
Use code 10OFF to get 10% off 12+ bottles

Perseval-Farge is a fifth-generation grower-producer in Chamery, a Premier Cru village in the Montagne de Reims. With just over 4 hectares under vine, the family farms sustainably and crafts wines that balance the richness of Pinot with the elegance of Chardonnay—all while flying under the radar of bigger-name estates.

Their Cuvée de Réserve Brut is a classic grower blend of Pinot Noir, Pinot Meunier, and Chardonnay, with a significant proportion of aged reserve wines in the mix. It’s this multi-vintage layering that gives the wine its signature depth: baked apple, lemon curd, hazelnut, and subtle brioche, all underpinned by a fine bead and vibrant acidity.

Fermented and aged partially in oak, this cuvée walks the line between plush and precise—serious enough to savor, but still joyful enough to toast with. With its focus on estate-grown fruit and patient cellar work, this is Champagne for Burgundy drinkers and terroir chasers alike.

Pair it with: roast poultry, mushroom vol-au-vents, or triple-cream cheeses (yes, really).

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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More about Perseval-Farge

A 10-acre (4-hectare) estate in the premier cru village of Chamery in the Petite Montagne of Champagne's Montagne de Reims. The Perseval family traces its roots to the early 1800s; today Benoist, Isabelle, and their son Henri carry on the tradition. 40% Pinot Noir, 35% Chardonnay, 15% Pinot Meunier, plus old varieties (Arbanne, Petit Meslier, Fromentot). Recently in conversion for organic certification. Small production, serious farming, wines built to age.

Wine Details

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Tasting Notes & Food Pairings

Perfect Pairings

Oysters, smoked salmon, caviar, seared scallops, white asparagus

Tasting Profile

Champagne with brioche, citrus, and mineral aromas. Complex with stone fruit and yeasty flavors, fine bubbles, balanced acidity, and an elegant dry finish.

Map of main subregions of the Champagne wine region.

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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