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Pierre Gimonnet et Fils, Cuis 1er Cru Blanc de Blancs Brut, NV (1.5L)

$159.99
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One of Champagne's most reliably gorgeous Blanc de Blancs, now in a celebration-ready magnum. The Gimonnet family farms almost exclusively Chardonnay across premier and grand cru sites in the Cote des Blancs, and this Cuis bottling comes from their home village, where chalky soils give the wine its signature cut and brightness. It's pure, energetic Chardonnay: all citrus, green apple, and fine chalky minerality, with just enough autolytic richness to round things out. The magnum format ages even more gracefully and makes any gathering feel like an event. Crisp, classy, and impossible not to like.

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Robert Parker

90 points

"I tasted two different versions of Gimonnet's signature NV Cuis 1er Cru Brut Blanc de Blancs earlier this year; both were excellent as usual. The most recent disgorgement from January 2015 is based on the 2011 vintage (+ 22% Réserve wines), and is very pure, lovely, fresh and delicate on the typically intense, chalky/mineral, well balanced and elegant palate. The lighthearted yet quite complex wine was disgorged with a dosage of 6.5 grams per liter. The forerunner, based on 2008 and disgorged in October 2014, was even finer and provided with a very god length."

Decanter

91 points

"100% Chardonnay. Didier Gimonnet’s aspiration for his entry NV is a cuvée with attack on the front, roundness in the middle and crispness on the end. The singular expression of his home village of Cuis, it is softened with reserves of the previous year’s blend, aged in magnums. The result is the quintessential aperitif, and one of the most pristine Champagnes for its price. The north-facing elegance of this village lets fine salt-chalk minerality sing in harmony with crystalline acidity."

Wine Spectator

91 points

"Delivers well-cut acidity married to a minerally overtone and flavors of nectarine, fleur de sel, biscuit and crystallized honey. An elegant blanc de blancs."

Wine Enthusiast

94 points

"The wine is soft and rounded although unmistakably from Chardonnay in the chalky Côte des Blancs. Crisp apples have a light creaminess as well as lively acidity. Coming from Premier Cru vineyards, it shows a strongly mineral character that is filled out by the ripe fruitiness."

More about

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    NV

  • Size

    1.5L

  • Farming Practice

    Sustainable

  • Style

    Crisp , Elegant , Minerally

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What Skurnik Wines has to say about this wine:

100% Chardonnay73% 2021, 27% 2014-2020From Cuis 1er CruChalky terroirYes maloFermented and aged in Stainless steelReserve wine in 750ml bottles and magnums under 1.5ATMs of pressure for 1-6 yearsAged 24+ months on the leesDosage: 5.5g/L

Tasting Notes & Food Pairings

Perfect Pairings

Oysters, sushi, fried chicken, or soft cheeses. A natural aperitif for a crowd.

Tasting Profile

Bright and dry with lemon, green apple, white flowers, and chalky minerality. Fine bubbles, brisk acidity, a touch of brioche on the clean finish.

Map of main subregions of the Champagne wine region.

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!