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Produttori del Barbaresco, Barbaresco Riserva Muncagota, 2011

Red Wine from Piedmont, Italy
by Produttori del Barbaresco
$99.99
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Muncagota (the cru long known as Moccagatta) is prized for combining intensity with elegance, a more aromatic, balanced expression among Produttori del Barbaresco's single vineyards. The 2011 came from a warm, ripe vintage, which rounds out the wine and brings its tannins forward into a softer, more approachable phase. It's drinking nicely now with a decant. Produttori only bottles these crus as Riserva in the years that merit it. A good place to taste how a balanced site behaves when the vintage runs generous.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

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  • Corked wine? Full refund or exchange within 60 days
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Hours

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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Produttori del Barbaresco

Cooperative founded in 1958 with 51 members farming nearly 100 hectares of Nebbiolo in Barbaresco. From humble church basement beginnings, they now produce over 500,000 bottles annually, including nine single-vineyard cuvées. Real Barbaresco from the producers who saved the region's soul.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2011

  • Size

    750ml

  • Farming Practice

    Traditional

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Roast pork, tagliatelle al ragu, or semi-aged cheeses.

Tasting Profile

Balanced and aromatic, riper in style with softened, approachable tannins. Drinking well now.

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