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Produttori del Barbaresco, Barbaresco Riserva “Pora”, 2013

$129.99
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Pora is the opulent, generous member of Produttori del Barbaresco's south-facing trio of crus, sitting beside Asili and Rabaja on Barbaresco's greatest slope. The 2013 is a classic, more structured vintage than the warm 2011, with bright acidity and firmer tannins that promise a longer life. It's drinking well now with a decant, but it also has the bones to keep evolving over the coming years. A great illustration of how vintage reshapes a single vineyard. Produttori bottles these Riservas only when the year merits it.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

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  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
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Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Produttori del Barbaresco

Cooperative founded in 1958 with 51 members farming nearly 100 hectares of Nebbiolo in Barbaresco. From humble church basement beginnings, they now produce over 500,000 bottles annually, including nine single-vineyard cuvées. Real Barbaresco from the producers who saved the region's soul.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2013

  • Size

    750ml

  • Farming Practice

    Traditional

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Braised beef, wild boar ragu, or aged hard cheeses.

Tasting Profile

Round Pora fruit with the firmer grip and freshness of a classic vintage. Good now, better with a few years.