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Ramiro Ibanez, UBE Paganilla, 2025

White Wine from Jerez / Sherry, Spain
by Ramiro Ibanez
$37.99
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Paganilla is the most inland of Sanlucar's Atlantic pagos - barely 23 hectares of albariza laced with fossil diatoms - and it gives the most intense and structured wine in Ramiro Ibanez's UBE series. The two blocks sit on the layered white chalk locals call tosca de barajuela, 'deck of cards', planted on the hilltop in 1959, and on harder tosca cerrada on the south-facing slope below, planted in 1979. Like the rest of the range this is unfortified Palomino Fino, fermented with native yeasts in century-old manzanilla butts with no temperature control, then roughly eight months in cask with the last stretch under a light veil of flor. Ibanez has been rebuilding Sanlucar's tradition of single-vineyard table wine since 2015, and from the 2023 vintage these carry his own name rather than the old Cota 45 label. Refined and saline rather than showy - serve it cold but not frozen, and in a proper glass.

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More about Ramiro Ibanez

Wine Details

  • Grape Variety

    Palomino

  • Vintage

    2025

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Grilled langoustines, salt-baked fish, arroz negro, aged Manchego, marcona almonds and olives.

Tasting Profile

Citrus peel, dried herbs, chalk and a faint bruised-apple flor note. Dry, medium-bodied and taut, high acidity, distinctly saline and mineral with a long finish.