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Rebholz, Weisser Burgunder, 2023

White Wine from Pfalz, Germany
$29.99
Use code 10OFF to get 10% off 12+ bottles

Rebholz's Weisser Burgunder is German dry-wine craftsmanship at its finest: 100% Pinot Blanc grown biodynamically, slowly pressed, and fermented spontaneously in stainless steel with zero oak intervention. The result is a wine of pure intensity—floral aromatics and flinty minerality emerge from limestone soils, while the palate shows vibrating energy and silky texture. This is Pinot Blanc that tastes like itself, not like oak.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


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Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315


More about Rebholz

Rebholz is at once one of Germany's most modern and traditional estates. 30 years before Kermit Lynch's Gang of Four made their splash, eschewing chemicals in the vineyard and winery, Eduard Rebholz was touting his wines as "natural", making them forerunners of today's modern natural wine movement.

In his own words he described his wines as such: "You will receive only natural wine from my cellar, wine that is the result of intense and loving cultivation of the vines and of similar vinicultural methods (no chaptalization, no artificial addition of a Süßreserve or similar fundamental structural changes that alter the native character of the wine and, in my eyes, mean that it is no longer a natural product."


Today his grandchildren and great grandchildren carry along the same torch. The twins have staged at Roulot & Magnien in Burgundy and Chacra, the Patagonian project of Piero Incisa della Rocchetta and Roulot, responsible for that country's greatest Pinot Noir and Chardonnay wines. These experiences have only heightened the attention to detail as well as the quality of the Burgundian varietals grown at the estate, alongside Riesling and several others.

The devotion to vineyards mostly clearly express each site. Limestone is prevalent throughout their holdings, along with sandstone and rusty-red sandstone, each imparting their own signature to the wines. These are gorgeous wines, ageworthy and worth taking the time to explore.

Wine Details

  • Grape Variety

    Pinot Blanc

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Asparagus risotto, halibut with lemon, fresh goat cheese, white fish ceviche, delicate seafood

Tasting Profile

Aromas: white flowers, flint, lime, minerality. Body: medium. Acidity: bright. Finish: clean, intense, mineral.

WINE GUIDES

German Wines

Is there a better grape than Riesling? Is there a better value? Its fruit purity, its perfume, and its mineral nuance are all unparalleled. And for centuries, the top German Rieslings were priced accordingly: at least as expensive as the top red wines of Bordeaux and Burgundy. But nowadays you could spend a lifetime exploring Germany’s great Riesling-producing regions while staying well within your budget. You might take an occasional break to try Germany’s other white grapes or perhaps a glass of Spätburgunder (the local name for Pinot Noir). It’s time to get started!