Schloss Gobelsburg, Brut Reserve, NV (Pre-Arrival, ETA Late Fall 2026)
Schloss Gobelsburg, Brut Reserve, NV (Pre-Arrival, ETA Late Fall 2026) is backordered and will ship as soon as it is back in stock.
Shipping
Shipping
Every step of the journey is managed to uphold the integrity of each bottle.
- Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
- Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
- Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
- Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.
Returns & Exchanges
Returns & Exchanges
We stand behind every bottle we sell.
- Corked wine? Full refund or exchange within 60 days
- Damaged shipment? Contact us within 48 hours
- Storage or quality concerns? We're here to help
Have Questions?
Have Questions?
Our team is here to help.
Hours
Sunday - Thursday: 12 pm - 8 pm
Friday: 11am - 9pm
Saturday: 10am - 9pm
Email: help@flatiron-wines.com
Phone: (212) 477-1315
CASE DISCOUNT
Save 10% when you buy 12 or more bottles
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- Mix and match any wines
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- Cannot combine with other offers
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Schloss Gobelsburg, Brut Reserve, NV (Pre-Arrival, ETA Late Fall 2026)
Schloss Gobelsburg, Brut Reserve, NV (Pre-Arrival, ETA Late Fall 2026) is backordered and will ship as soon as it is back in stock.
More about
Wine Details
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Grape Variety
-
Vintage
NV
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Size
750ml
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Farming Practice
Organic
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Sweetness
Dry
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Body
Medium Bodied
Flatiron's Take
Flatiron's Take
From the Importer
From the Importer
What has to say about this wine:
Tasting Notes & Food Pairings
Tasting Notes & Food Pairings
Perfect Pairings
Tasting Profile
Schloss Gobelsburg, a Cistercian monastic estate founded in Austria's Kamptal Valley in 1171 (1171!), is one of the largest holders of local “Grand Cru” terroirs: Heiligenstein, Gaisberg, Lamm, Renner, and Grub. When you mix all that tradition and terroir with the top-notch winemaking you get brilliant, age-worthy wines of complexity and depth.Eva and Michael Moosbrugger were granted the winemaking and viticultural contract in 1996, and with the help and guidance of Michael’s mentor, Willi Bründlmayer, the winery has regained its prestige and is considered to be a leader in quality and innovation.