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Schloss Gobelsburg, Gruner Veltliner Renner 1 OTW Kamptal DAC, 2021

White Wine from Kamptal, Austria
by Schloss Gobelsburg
$56.99
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Antonio Galloni

94 points

"The 2021 Grüner Veltliner Ried Renner, picked in a site of alluvial deposits mixed with loess, opens with a tone of honey, denoting an extra year of age. The palate, however, is fluid freshness, scented around the edges with gentle pepper alongside softer notions of chervil, yarrow. The yeasty aspect on the mid-palate is bright, light and lemony. This is a picture of freshness and harmony, where ripe stone fruit makes another appearance just before the smooth, serene finish—a picture of equanimity and understated harmony, with a lemon aftertaste." —Anne Krebiehl MW

Robert Parker

93 points

"The 2021 Ried Renner 1ÖTW is pure, fine and mineral on the nose that also displays a ripe, yellow stone fruit aroma as if this Grüner Veltliner had been kissed by Riesling. Very elegant and refined on the palate, this is a lush, intense, slightly creamy-textured Renner Veltliner with substance, intensity and fine tannin grip. It has very good and aromatic length. 13.5% stated alcohol. Natural cork. Tasted at Schloss Grafenegg, September 2023." —Stephan Reinhardt

Wine Enthusiast

93 points

"This is ripe, with verbena, citrus-oil, white-peach and Jonagold apple flavors seamlessly layered, but there's firm acidity to keep this balanced. Spice details are carrying through a long, floral finish. Still a bit tight, but this unfurls nicely with air." —Aleks Zecevic

More about

Wine Details

  • Grape Variety

    Gruner Veltliner

  • Vintage

    2021

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Tasting Profile


Schloss Gobelsburg, a Cistercian monastic estate founded in Austria's Kamptal Valley in 1171 (1171!), is one of the largest holders of local “Grand Cru” terroirs: Heiligenstein, Gaisberg, Lamm, Renner, and Grub. When you mix all that tradition and terroir with the top-notch winemaking you get brilliant, age-worthy wines of complexity and depth.

Eva and Michael Moosbrugger were granted the winemaking and viticultural contract in 1996, and with the help and guidance of Michael’s mentor, Willi Bründlmayer, the winery has regained its prestige and is considered to be a leader in quality and innovation.