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Southold, Le P`tit Rouge, 2024

$42.99
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The Americans behind Southold Farm + Cellar sold up in Texas, moved to France, and this is the first red of their first Bordeaux vintage. The estate is about 5.3 hectares in Francs Cotes de Bordeaux, a small hillside appellation roughly ten kilometers east of Saint-Emilion, where higher elevation, limestone-dominant soils and cooler air push the harvest later and favor freshness over weight. Le P'tit Rouge is the first red picked each year, all Merlot from roughly forty-year-old vines, fermented with 30% whole clusters and aged ten months in neutral French oak - no new wood, no fining or filtering when the wine allows it. At 12% alcohol it is a genuinely light-footed Bordeaux, the kind the region made before extraction became the point. Around 4,600 bottles were made; drink it over the next few years, lightly chilled.

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More about Southold

Wine Details

  • Grape Variety

    Merlot

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Fruity

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Steak frites, roast chicken, lentil and sausage stew, or a mushroom galette. Good with a burger too.

Tasting Profile

Cranberry and currant with a graphite, mineral edge and a little herb. Light to medium-bodied, brisk acidity, fine and modest tannins, taut, dry finish.