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Tepozan, Blanco Tequila, NV

Spirit from Mexico
by Tepozan
$44.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Tepozan Blanco Tequila is an estate-grown, small-batch spirit from the highland agave of Jalisco, Mexico. Distilled twice from 100% Weber blue agave, it delivers crisp, clean agave expression with a smooth texture.

Bottled unaged, this blanco highlights fresh citrus and green herb notes, with a subtle peppery finish. Ideal for classic tequila cocktails or a refined agave-forward sip.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

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  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Tepozan

Tepozan exists in a world where most tequila is a marketing exercise. Don Carlos Padilla's estate-grown, additive-free spirit—hand-bottled in San Julián after 25 years of farming—is a corrective. The agaves are organic, the mineral water comes from volcanic rock 400 meters down, and the distillation is meticulous. This tequila doesn't whisper; it speaks with uncommon clarity about a place and a commitment.

Wine Details

  • Vintage

    NV

  • Size

    750ml

Flatiron's Take

From the Importer

What Skurnik Wines has to say about this wine:

Produced at Tepozán in San Julian, Jalisco, by Maestro Tequilero Carlos Padilla100% Blue Weber (A. tequilana)Cooked 2 days in a traditional stone & brick oven; milled using mechanical roller millFermented in stainless steelDistilled twice using stainless steel pot stillsRich aromas of citrus peel, honeysuckle, jalapeño, cinnamon, and sea spray, followed by a palate full of white pepper, cilantro, and galangal, with a rolling finish full of baking spices that add marzipan and star anise to the persistent notes of pepper and cinnamon. Delightful.40% ABV

Tasting Notes & Food Pairings

Perfect Pairings

Tasting Profile