Recommended by the New York Times, Wine Spectator, Food & Wines, and Many More. Check out our recent Press.

Award-winning NYC wine shop – free local delivery & fast nationwide shipping. Learn more

Terredora di Paolo, Taurasi "Pago dei Fusi", 2013

Red Wine from Campania, Italy
by Terredora di Paolo
$56.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Terredora di Paolo is a benchmark producer in Campania, carrying the legacy of the Mastroberardino family while championing the region’s noble grape, Aglianico. Their Pago dei Fusi Taurasi, sourced from select high-altitude vineyards, is a bold yet refined expression of the variety. The 2013 vintage, a slow-ripening year that allowed for exceptional balance, has resulted in a wine that is both deeply concentrated and built for long-term aging.

Black cherry, plum, and dried fig form the core, layered with notes of leather, tobacco, and crushed volcanic rock. The tannins are firm and gripping, softened by over a decade of bottle age, yet the wine still hums with freshness and energy. Decanting unlocks its full complexity, making it a perfect match for braised lamb, aged cheeses, or richly spiced southern Italian dishes. A classic Taurasi with decades of life ahead.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

Wine Enthusiast

92 points

"On the nose this is sanguine and earthy, with notes of cured meat, balsamic vinegar and soy sauce but also rocks and soil with wild berries crushed under foot. The berries perk up on the palate, lifted by a little heat and plenty of acidity, and held in place by tannins that are still holding their integrity at this age."

More about Terredora di Paolo

Terredora didn't just make wine in Campania—they resurrected it. Since 1978, this Avellino powerhouse has painstakingly restored the region's native varieties: Aglianico, Fiano, Greco, Falanghina. With 180 hectares of organically worked vineyard across the best sites of Irpinia, they've proven that southern Italy's whites and reds can stand alongside anything from the north. One of the largest wineries in southern Italy, and unquestionably one of the finest.

Wine Details

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

braised beef short ribs, wild game stews, aged Pecorino Romano, earthy mushroom ragù

Tasting Profile

Dark cherry and plum with peppery spice and leather notes, full-bodied with structured tannins and a powerful, persistent finish.

More wines from Terredora di Paolo

View all