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Trimbach, Seigneurs de Ribeaupierre Cuvee du Trois Cent, 1976

$109.99
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This is a chance to taste one of Trimbach's two flagship cuvées at nearly fifty years old: a 1976 Gewurztraminer Seigneurs de Ribeaupierre, from a house whose whites are built to be structured, dry and long-lived. Trimbach counts this wine and its Pinot Gris Réserve Personnelle as its two great wines from its best terroirs, and makes them only in the best vintages. The name comes from the land. The grapes are picked at full ripeness from old vines on what was once the wine estate of the Lords of Ribeaupierre. There's a nice bit of timing, too: the house was founded in 1626, so 1976 was the year it turned 350. People rarely expect Gewurztraminer to age, and that's the reason to open a bottle like this one. It shows what the grape turns into after decades in the hands of a producer this committed to dryness and structure. Stand it upright for a day, open it gently and let it show you how it has aged.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

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  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
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Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Trimbach

Wine Details

  • Grape Variety

    Gewurztraminer

  • Vintage

    1976

  • Size

    750ml

  • Farming Practice

    Traditional

  • Style

    Aromatic

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Foie gras torchon with brioche; duck in a mild Thai red curry; roast pork with ginger and five-spice; a ripe Munster; tart made with fresh fruit.

Tasting Profile

Expect Trimbach's firm, dry take on Gewurztraminer. With long bottle age, the grape's lychee and floral perfume typically soften into dried apricot, candied ginger, honeyed notes and exotic spice over a textured, full-bodied palate. Structure rather than sweetness carries it, and the finish is long, dry and gently spicy.