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Calera, Pinot Noir Mills Vineyard, 1995

$139.00
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Antonio Galloni

85 points

"Palish brick-red, with modest saturation. Aromas of strawberry, cherry, cocoa powder and coffee grounds. Supple, somewhat dull red fruit flavors of modest intensity. Slight suggestion of dilution. Finishes with a dry edge, but tannins are light. I found the '95 Reed pinot marred by a strong rhubarb aroma and a sourness on the finish, while the red berry and smoked meat aromas and flavors of the Jensen release were overshadowed by vegetal truffle and asparagus notes. The '95 Selleck pinot showed rhubarb and strawberry jam aromas; though quite concentrated, it was marred by sickly-sweet flavors and a dry finish. All three of these pinots showed distinct signs of underripe fruit." —Stephen Tanzer

Robert Parker

77 points

"The 1995 is extremely herbaceous and green, with pinched, compressed flavors, medium body, and notes of tobacco, Provencal herbs, and green tea. Some sweet fruit is present on the palate, but the finish is short as well as abrupt. This is one of my least favorite of the Mills Pinot Noirs." —Robert M. Parker, Jr.

More about Calera

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    1995

  • Size

    750ml

  • Farming Practice

    Organic

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

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Tasting Profile