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Domaine Chamonard, Morgon Les Clos de Lys, 2014

Red Wine from Beaujolais, France
by Domaine Chamonard
$55.99
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One of the grand fine natural wines of Beaujolais, made the old-fashioned way long before that was fashionable. Domaine Chamonard was founded by Joseph Chamonard, a Morgon original who farmed organically and made wine alongside friends Lapierre, Foillard, Breton, and Thevenet; today it's run by his daughter Genevieve and son-in-law Jean-Claude Chanudet. Clos de Lys comes from old massale-selected vines on Morgon's famous granite, fermented whole-cluster with native yeasts and aged in old wood, with no chemicals used in the vineyard or cellar. This back-vintage 2014 has had a decade to integrate, sitting in a lovely spot between fruit and the savory, secondary notes of maturity.

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Antonio Galloni

90 points

"Vivid ruby-red. Highly fragrant scents of dark berries, smoky minerals and candied flowers, joined by a spicy nuance that builds in the glass. Chewy and focused, offering bitter cherry and blackberry flavors that display very good depth as well as vivacity. Closes spicy, gently tannic and very long, with lingering dark fruit and violet pastille notes." —Josh Raynolds

More about Domaine Chamonard

One of the original natural wine pioneers in Beaujolais, Jean-Claude Chanudet took over the 18th-century estate in 1989 and transformed it. He's the "enfant terrible" of the region, working small patches of Morgon and legendary Fleurie vines on an outcrop called La Madone. These wines taste like they were made by someone who trusted his vines more than anyone else's opinions.

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2014

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, charcuterie, mushroom risotto, duck confit, or a plate of soft cheeses.

Tasting Profile

Mature Gamay: cherry and wild strawberry edging into dried fruit, rose, and earth, with a smoky, savory side and soft tannins. Drinking well now.

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