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Domaine de la Bergerie, Anjou Rouge "La Cerisaie", 2021

$26.99
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From the slopes of Anjou, "La Cerisaie" presents a fresh and expressive take on Cabernet Franc. Ripe raspberries, cherries, and hints of black pepper unfold with each sip, creating a wine that’s as approachable as it is flavorful.

The palate is smooth, with soft tannins and a lively acidity that enhances the fruit. A whisper of earthiness and spice adds depth without overpowering the wine's light and fresh character. The finish is clean and satisfying, leaving a lingering note of red fruit and a delicate minerality.

Perfect for pairing with roasted chicken, grilled vegetables, or a selection of cheeses, this Anjou Rouge is delightful now but will continue to evolve and reveal more layers of complexity over time.

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More about Domaine de la Bergerie

Domaine de la Bergerie is a leading Anjou estate in Champ-sur-Layon, now run by sisters Anne and Marie Guégniard, the eighth generation, who took over from their father Yves. Chenin Blanc is the heart of it: dry Anjou Blanc and Savennières, plus the luscious sweet wines of the Coteaux du Layon and Quarts de Chaume. There is also Cabernet Franc and some Gamay. Serious, precise Loire wines at fair prices, from a family that clearly knows its slopes.

Wine Details

  • Grape Variety

    Cabernet Franc , Cabernet Sauvignon

  • Vintage

    2021

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Coq au vin, roasted duck, herb-roasted chicken

Tasting Profile

Red cherry, earth, and herbal notes. Medium body with soft tannins, good acidity, and smooth finish.

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Loire Valley Wines

The Loire Valley is France’s greatest source of value for anyone looking for elegant, terroir-driven wines. Our collection celebrates the region’s great diversity, with the mineral-driven whites of Muscadet and Sancerre, the beautiful Chenin Blancs and Cabernet Francs from villages like Vouvray and Chinon, and natural wines from everywhere in the region. Sometimes wonderfully fresh and gulpable, sometimes serious and age-worthy, the prices are always very reasonable.