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Niepoort, Dry White Port, NV

Fortified Wine from Porto & Douro, Portugal
by Niepoort
$19.99
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Port for the start of dinner rather than the end. This is made from white Douro grapes — Arinto, Códega do Larinho, Gouveio and Viosinho — given a long maceration on their skins and allowed to ferment further toward dryness than a sweet Port would before the grape spirit goes in, which is what makes it "dry" by Port standards. It then spends around three and a half years in old oak in Niepoort's Vila Nova de Gaia lodges, which turns it golden-brown and coaxes out a pronounced almond-and-hazelnut character. Niepoort has been a family Port house since 1842, and the Nogueira family has done the blending for five generations. Serve it properly cold, either neat in a small glass or the way the Douro drinks it in summer: one part white Port to two parts tonic, with mint and a slice of lemon. Once opened it keeps happily in the fridge for weeks.

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Robert Parker

93 points

"The NV 10 Years Old White Port bottled in 2023 has a peachy nose intermixed with some nutty and spirity hints. It has concentration and power, with a classical style and was aged in an oxidative way that gives it plenty of nutty notes and with the extract from the contact with the skins. This is a fairly recent wine, because they didn't have enough stock of white Port. They wanted to show that white Port could be a serious wine, not something to make a fresh drink, with structure, complexity and age."

Wine Enthusiast

86 points

"This is a really fresh wine, perfumed with Muscat and bright with acidity. It has a fine balance along with some intensity and a perfumed aftertaste." —Roger Voss

More about

Wine Details

  • Grape Variety

    Arinto , Codega do Larinho , Gouveio , Viosinho

  • Vintage

    NV

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What Polaner Selections has to say about this wine:

Vintage2020Bottle Sizes750 MLCountryFranceRegionChampagneAppellationCoteaux de ChampenoisWine TypeWhiteVarietalsChardonnayVarietal Notes100% ChardonnayBiodynamicPracticingVineyardChardonnay grown in the southern section of Verzy Grand Cru.OrientationEastSoilchalk and silexViticultureDemeter Certified Biodynamic after the 2020 vintage, horse plowing, agroforestryVinification100% used oak barrels all from Cadeaux. This wine is a small selection of a few barrels that are bottles without sulfur.AgingFrom the 2020 vintage, aged in barrel for 12 months. Bottled 2022

Tasting Notes & Food Pairings

Perfect Pairings

Salted almonds and olives before dinner, salt cod fritters, grilled sardines, tandoori chicken, or a wedge of aged sheep's-milk cheese.

Tasting Profile

Toasted almond, dried apricot and orange peel with a clear oxidative, nutty edge. Medium-bodied and only lightly sweet, with fresh acidity and a warming, bitter-almond finish.

  • 5 stars: 1 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
S
Stephen Glenn Faries
Smooth as silk

I’m a big fan of dry white port, but it’s a bit of a niche item, and also, Portugal keeps most of it for themselves, lol. So it’s sometimes pretty difficult to find. And what is exported is not necessarily all that good, generally speaking, but Niepoort is a really good example of how to make a great fine, dry white port. I was super thrilled to find it and will be back for more.