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Pedro Parra Y Familia, Cinsault "Imaginador", 2023

$24.99
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Pedro Parra is a terroir specialist turned vigneron, championing Chile's old-vine Cinsault grown on the granite soils of the Itata Valley. 'Imaginador' is his entry into the range and the wine that first showed him Itata's potential, a blend from old hillside vines sourced across several growers. The 2023 is juicy and aromatic, with bright red fruit, dried herbs, and a peppery, mineral lift. Pure, gluggable, and food-friendly; a chilled glass is summer in a bottle.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Pedro Parra Y Familia

Pedro Parra holds a PhD in terroir from the Paris Center of Agriculture and spent 15 years as a consultant across six countries before founding his label in 2011 with Camila. Based in Itata, Bío Bío Valley, Chile, they produce 40,000 bottles annually across 11 labels (2 Village, 5 Premier Cru, 4 Grand Cru) from old-vine Cinsault and Pais. Parra's approach to terroir is scholarly, obsessive, and absolutely uncompromising. Skurnik brings him to the US.

Wine Details

  • Grape Variety

    Cinsault

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Grilled chicken, pizza, charcuterie, or a tomato and herb salad.

Tasting Profile

Bright red fruit, dried herbs, pepper, and minerals. Light, juicy, and fresh.