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Petit-Roy, Pernand-Vergelesses Blanc Les Combottes, 2023

White Wine from Burgundy, France
by Petit-Roy
$84.99
Taxes and shipping calculated at checkout.
Use code 10OFF for 10% off 12+ bottles

Pernand-Vergelesses sits in the fold of the Corton hill, cooler and later-ripening than its famous neighbors, which is exactly why its whites keep such cut. Les Combottes is a southwest-facing hillside parcel on well-draining clay — a cool site even for Pernand — farmed sustainably by a grower who sells to Seiichi Saito. Saito trained at Bize, Mugnier, Rousseau and Leflaive before founding Petit-Roy in 2017, and this gets the house treatment for whites: a slow 90-minute press, ambient-yeast fermentation, twelve months in used barrels and a few more in tank, with no new oak. It is village-level white Burgundy from a name most people haven't caught up with yet. The 2023 has the vintage's harmony and its clear-cut definition between sites.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

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  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Petit-Roy

These are unique Burgundies made by a Japanese winemaker with a fresh approach. Before becoming a winemaker, Seiichi was a chef. He sold his restaurant to concentrate on making wine. This is a man who understands flavor and good taste.

Though Seiichi spoke no French, in 2006 he enrolled in the Lycée Viticole in Beaune. In 2008, he moved to Burgundy full-time and worked for several years with Patrick Bize at Domaine Simon Bize, then at J-F Mugnier and Armand Rousseau. He eventually managed to purchase two hectares of vineyards that he farms organically with biodynamic methods. He also purchases grapes from friends who are working in the same spirit.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, seared scallops, sole with brown butter, mushroom risotto, gougeres, aged Comte.

Tasting Profile

Citrus, orchard fruit and white flowers over a chalky base. Medium-bodied, dry, brightly acidic, with no oak flavor and a long, saline finish.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Medium Bodied

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Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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