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Stagiare Wines, Mendocino County White Wine 'Thirst Trap', 2023

White Wine from California, United States
by Stagiare Wines
$34.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Made from infused Sauvignon Blanc clusters in direct-pressed juice from a steep, south-facing slope in the Yorkville Highlands, this is a snappy bottle that will disappear all too quickly at your next social gathering. Thirst trap indeed!

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


View our complete return policy →

Have Questions?

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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Stagiare Wines

Brent Mayeaux, an engineer turned winemaker, makes "zero-zero" natural wine on Treasure Island in San Francisco. Stagiaire means apprentice—and he's obsessed with learning. Zero added sulfites, zero interventions, grapes from regenerative farms along the California coast. Restless, curious, alive.

Wine Details

  • Grape Variety

    Sauvignon Blanc

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

grilled halibut, shellfish ceviche, seared scallops, light pasta with white wine sauce

Tasting Profile

Citrus blossom and orchard fruit aromas open to white peach and lemon zest flavors with a crisp, refreshing body and bright acidity throughout.