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A et P de Villaine, Bourgogne Rouge La Digoine, 2015

$65.99
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This is Aubert de Villaine's other life. The co-director of Domaine de la Romanee-Conti runs his own estate in the Cote Chalonnaise, and La Digoine is its flagship red — a single-vineyard Pinot Noir (appellation Bourgogne Cote Chalonnaise, from vines in Bouzeron) farmed with DRC-level care, at a sane price. The 2015 came from a warm, generous, ripe vintage, giving a rounder and more fruit-forward wine than the cooler years. Now in a lovely drinking spot, it still has the depth to hold a few more years. A graceful pour for those who want de Villaine pedigree without the famous price tag.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Decanter

90 points

"La Digoine reveals a nose of crunchy wild plum, cherry and graphite, followed by a more ample wine than La Fortune with a more assertive, though still fine, framing of chalky tannins underpinning its juicy fruit. Give it a couple of years in the cellar to really blossom."

Wine Spectator

92 points

"A pretty red, delivering strawberry, raspberry and floral notes, with flourishes of spice and mineral. This is elegant and firm, offering saturated flavors that persist on the long aftertaste."

More about A et P de Villaine

Aubert de Villaine, the legendary co-director of Domaine de la Romanée-Conti, took a different path with his wife Paméla in Bouzeron, a village south of Beaune on the Côte Chalonnaise. Since 1971 they've been crafting Aligotés that put Bouzeron on the map—the village earned its own AOC in 1997, thanks largely to their work. The estate practices organic farming and produces elegant, mineral-driven whites that show how much more Aligoté can be when it's taken seriously. This is old-world sophistication from a vigneron who refused to settle.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, duck breast, mushroom risotto, coq au vin, aged Comte.

Tasting Profile

Round, ripe Pinot Noir from a warm vintage — generous red fruit edging into earthy maturity, supple and approachable.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2015

  • Size

    750ml

  • Farming Practice

    Traditional

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