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Cellier Saint Benoit, Arbois-Pupillin 'Courbes Raies' Chardonnay, 2023

$127.99
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Benjamin Benoit returned home in 2019 following his father's passing, achieving full control in 2020 and releasing his first vintage. Training with Burgundian masters—Charles Lachaux, Amélie Berthaut, and Nicolas Faure—shaped a philosophy of expressing each vineyard site separately. Courbes Raies, a 0.5-hectare parcel on fossil-rich limestone at 408m altitude with old vines, is vinified to show its character: structured, mineral Jura Chardonnay from Lower Liassic fossilized mollusk-bearing soils. This is complex winemaking applied to humble appellation—a statement of intention from a serious young producer.

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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Email: help@flatiron-wines.com
Phone: (212) 477-1315

Robert Parker

92 points

"The entry-level ouillé white is the 2023 Chardonnay Courbes Raies, which comes in at 13% alcohol and is varietal, clean, balanced and fresh, with a tasty, dry finish. 4,446 bottles produced. It was bottled in March 2025." —Luis Gutiérrez

More about Cellier Saint Benoit

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2023

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Grilled white fish with lemon | Hard aged cheeses | Creamy mushroom pasta | Roasted shellfish

Tasting Profile

Mineral-driven with stone fruit and subtle orchard notes. Medium body, crisp acidity. Complex, structured palate showing limestone character and long finish.