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Chateau Deyrem Valentin, Margaux, 2017

Red Wine from Bordeaux, France
by Chateau Deyrem Valentin
$29.99
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Antonio Galloni

90 points

"The 2017 Deyrem Valentin has come together nicely during élevage. It remains a bit light in body, and yet all the elements are very nicely balanced throughout. Crushed flowers, sweet red cherry fruit, mint, sweet tobacco and cedar add nuance throughout. There is a lot to like in this approachable, mid-weight Margaux."

Robert Parker

90 points

"Medium to deep garnet-purple colored, the 2017 Deyrem Valentin leaps from the glass with notes of Morello cherries, black raspberries and fresh blackcurrants plus touches of bay leaves, truffles and tapenade. Medium-bodied, the palate is packed with loads of red and black fruit flavors plus plenty of earthy accents and a plush texture, finishing with great freshness." —Lisa Perrotti-Brown

Decanter

91 points

"Bright red fruits on the nose with hints of florality. I love the chewiness here and the creamy cherry/strawberry fruit with plums too, just fills the mouth with plush red and black fruit - really satisfying. There are some dry tannins and wood spice elements that come in though so give this some more time, but it has all the elements. Lovely."

More about Chateau Deyrem Valentin

Wine Details

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

roasted lamb, herb-crusted chicken breast, grilled duck, beef tenderloin with mushrooms

Tasting Profile

Ruby Margaux with elegant red cherry, plum, and floral aromas. Medium body with silky tannins and refined acidity, finishing with bright red fruit and subtle spice.