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Chateau Le Bergey, Bordeaux, 2025

$14.99
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Real, biodynamically farmed Bordeaux at an everyday price, and the kind of bottle that shows why it's a mistake to write off a region the wine world has decided is unfashionable. The wine is a Cabernet Sauvignon and Merlot blend. No fuss, no pretension: just honest claret for the dinner table.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


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Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Chateau Le Bergey

Wine Details

  • Grape Variety

    Cabernet Sauvignon , Merlot , Other Regional Grapes , Red Blend

  • Vintage

    2025

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Elegant

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Burgers, roast chicken, grilled sausages, lentil stew, or a Tuesday-night steak frites. An all-purpose red for casual meals.

Tasting Profile

Expect the classic profile of a Cabernet Sauvignon and Merlot claret: blackcurrant, plum and red cherry, with a savoury edge of graphite, earth and a light herbal note. Typically medium-bodied with fresh acidity and firm but approachable tannins, it finishes dry and savoury. Think honest, food-friendly Bordeaux made for the dinner table rather than the cellar.