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Daniel Bouland, Morgon Delys, 2013 (1.5L)

Red Wine from Beaujolais, France
by Daniel Bouland
$119.99
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Daniel Bouland's serious, mineral-driven Morgon in magnum, the format collectors reach for when they want a wine to age slowly and gracefully. Bouland is among Beaujolais's most precise growers, making Gamay that can stand beside the Pinot Noirs of the Cote de Nuits, and Delys is one of his single-site bottlings. This 2013 magnum is now mature but evolving slowly, with its bright fruit having turned savory and complex. A back-vintage cru Beaujolais for the table or the cellar. From a private collection.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Daniel Bouland

Cru Beaujolais is no longer a secret among wine lovers. For about a decade now names like Lapierre, Foillard and Metras have been among the most sought after by collectors and everyday wine drinkers alike. We have long believed that the wines of Daniel Bouland were deserving of the same attention and devotion, and in the last couple of years that has become a reality.

Bouland's wines come from very old vines and seem to operate on three well-delineated layers: An airy top register of flowers and flint-smoke, the middle layer flush with refined (and sometimes powerful) red fruits, and precise, vividly mineral structures at the low register. It's this near- visualizable depth and detail that sets them apart. Bouland would probably make a great photographer.

The wines can age. Ten years is not asking too much. But most also drink wonderfully on release - especially the Chiroubles, Melanie, and Corcelette. They have brains and brawn. And, most importantly, beauty.

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2013

  • Size

    1.5L

  • Farming Practice

    Traditional

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Duck breast, beef bourguignon, charcuterie, or earthy mushroom dishes.

Tasting Profile

Mature, mineral Gamay. Savory red and dark fruit, dried-cherry depth, fine resolved tannins, and a long granite-driven finish.