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Domaine de la Grange des Peres, Vin de Pays de l'Herault Rouge, 2020 (1.5L)

Red Wine from Languedoc & Roussillon, France
by Domaine de la Grange des Peres
$449.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Domaine de la Grange des Pères’ Vin de Pays de l’Hérault Rouge blends Syrah, Mourvèdre, and Cabernet Sauvignon from limestone hills near Aniane. Laurent Vaillé’s rigorous farming and low yields shape this sought-after Languedoc icon.

Native fermentation and aging in French oak give the 2020 in magnum deep dark fruit, garrigue, and refined mineral tension. A legendary southern red that transcends its humble classification.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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  • Corked wine? Full refund or exchange within 60 days
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Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Domaine de la Grange des Peres

A cult estate in Languedoc that's nearly impossible to find. Laurent Vaillé founded this in 1989 and built a reputation so strong the wines sell out instantly. Bernard now manages his brother's legacy—a blend of Syrah, Mourvèdre, Cabernet, and Counoise from 40+ year-old vines. Scarcity breeds desire, but the wine justifies both.

Wine Details

  • Vintage

    2020

  • Size

    1.5L

  • Farming Practice

    Traditional

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Grilled steak, beef tenderloin, venison steaks

Tasting Profile

Dark cherry, pepper, and mineral. Full-bodied with robust tannins, good acidity, and savory finish.