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Domaine de Vernus, Beaujolais Village, 2023

Red Wine from Beaujolais, France
$33.99
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This is a Beaujolais-Villages made by Henri Jayer's great-nephew, from vines that average 80 years old, and that's a lot of pedigree for such a modest appellation. Guillaume Rouget also works alongside his father, Emmanuel Rouget, at the family estate in the Côte de Nuits. At Domaine de Vernus, which he runs with Frédéric Jametton in Régnié-Durette, his aim is to treat Gamay with the same rigour he brings to top Burgundy. The 2023 blends two old-vine parcels, both goblet-pruned in the traditional Beaujolais way. One is Les Sables, a small plot in Villié-Morgon on piedmont and ancient alluvial soils at about 290 metres. Every other 2023 cuvée at the estate went into Burgundian oak, but this one didn't: it was destemmed, fermented with wild yeast and aged ten months in stainless steel, so all you get is fruit and site. Only 2,700 bottles were made. It's an easy, generous bottle to open any night, and the producer suggests drinking it within three to five years.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

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More about Domaine de Vernus

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Style

    Fruity

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Saucisson chaud with warm potato salad, roast chicken with thyme and garlic, a Lyonnais charcuterie board with rosette and pâté en croûte, or a mushroom and Gruyère tart.

Tasting Profile

The nose is intense and floral, with a very expressive bouquet. The palate is round and generous, with no oak flavour because the wine was aged only in steel. Easy to drink on any occasion.