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Domaine Eleni et Edouard Vocoret, Chablis 1er Cru Montee de Tonnerre, 2023

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Structured and age-worthy—often considered peer of Grand Cru. Édouard and Eleni met during a 2010 New Zealand harvest and returned to Chablis, inheriting this prestigious parcel in 2023. Montée de Tonnerre sits opposite the Grands Crus on Kimmeridgian limestone with marine fossils (Exogyra virgula oyster shells). Hand-harvested, native yeast, raised on fine lees with minimal oak to preserve crystalline minerality. Remarkable saline precision and energy.

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Antonio Galloni

94 points

"The 2023 Chablis Montée de Tonnerre 1er Cru is the only cuvée from two lieu-dits that are blended together. This has a lively and exuberant bouquet, very expressive of its terroir and at the moment, displaying more energy than the Fôrets. The palate is well balanced with a fine bead of acidity, just a touch mentholé towards the finish, but retaining freshness and terroir expression throughout. I see this maturing beautifully in bottle - a very impressive 2023 in the making." —Neal Martin

Robert Parker

92 points

"Eleni & Edouard Vocoret’s 2023 Chablis 1er Cru Montée de Tonnerre is sourced from a 0.14-hectare plot in Chapelot and 0.4 hectares in Pied d’Alou, planted in 1981 and the 1960s, respectively. It mingles the clay-rich soils of the former with the stonier soils of the latter. Expressive and more flamboyant than the tight-knit Butteaux, it soars from the glass with scents of crisp pear, beeswax, tangerine zest and peach. On the palate, it’s medium to full-bodied, ample, enveloping and textural with a bright spine of acidity and chalky grip, concluding with a saline finish." —Kristaps Karklins

More about Domaine Eleni & Edouard Vocoret

Édouard and Eleni met during the 2010 harvest in New Zealand and returned to Chablis in 2013 to establish their project. Hand-harvested, native yeasts, aged on fine lees in stainless and seasoned barrels—no new oak. In 2023, Édouard inherited five hectares more, including Grands Crus Blanchots, Valmur, and Les Clos. New-wave Chablis done right by a team trained under Vincent Dauvissat.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Grilled fish, crustaceans, seafood pasta, goat cheese appetizers

Tasting Profile

Chablis Premier Cru with white peach, citrus, minerals, and lively acidity. Medium body, elegant, mineral finish.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Elegant , Minerally , Silky

  • Sweetness

    Dry

  • Body

    Light Bodied

Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.