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Enzo Boglietti, Barolo Fossati, 2008

Red Wine from Piedmont, Italy
by Enzo Boglietti
$109.99
Taxes and shipping calculated at checkout.

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Antonio Galloni

92 points

"Deep, dark, bright red. Wild plum, smoked meat, tobacco, truffle, mocha and leather on the expressive nose. Silky, sweet and thick, but with nicely integrated acidity giving shape to this very ripe wine. Finishes with dusty, slightly granular tannins and good lift." —Stephen Tanzer

More about Enzo Boglietti

Brothers Enzo and Gianni Boglietti started bottling in La Morra in 1991 with about two and a half hectares of family vines; today it's over 20. Enzo runs the cellar while Gianni and their father Renato tend the vineyards. They have been restless experimenters, moving away from the new-oak style of their early years toward a gentler, more traditional hand. The lineup reads like a map of La Morra: Brunate, Case Nere, Fossati, Boiolo, plus Arione in Serralunga.

See all Enzo Boglietti wines

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2008

  • Size

    750ml

  • Farming Practice

    Traditional

  • Sweetness

    Dry

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Osso buco, aged cheese, wild mushroom ragù

Tasting Profile

Aged Fossati Barolo showing cherry liqueur, leather, and earth notes. Medium body with fine tannins and mineral acidity. Complex, savory finish.

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