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Geantet-Pansiot, Gevrey-Chambertin En Champs", 2012

by Geantet-Pansiot
$109.99
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A single-vineyard Gevrey-Chambertin from Geantet-Pansiot's En Champs parcel, a lieu-dit on the village's gravelly lower slopes. (The stray quote mark in the title is a data artifact, not part of the name.) The Geantets farm without chemicals and make their Gevrey in a generous, fruit-forward style that captures the commune's natural power. From the small, concentrated 2012 vintage, this village bottling is drinking nicely now with a few more years in reserve. A characterful, terroir-specific Gevrey from a dependable grower.

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Burghound

90 points

"Here the nose is slightly riper with even more complexity to the intensely earthy wild dark currant, humus and underbrush suffused nose. There is outstanding concentration to the dense and serious but not particularly rustic middle weight flavors that possess plenty of tannin-buffering dry extract, all wrapped in a wonderfully deep, mouth coating and impeccably well-balanced finish. This is a very impressive Gevrey villages and one that should reward up to a decade of cellaring." —Allen Meadows

Robert Parker

91 points

"The 2012 Gevrey Chambertin En Champs has a smooth, harmonious, latte-tinged bouquet with ample red berry fruit, if not quite the pedigree of the best En Champs that I have tasted in this vintage. The palate is well balanced with slightly chewy tannin, impressive depth with those touches of bell pepper, complemented by cranberry and pomegranate notes, easing back gently toward the finish with a twist of orange rind. Very fine." —Neal Martin

Jancis Robinson

16.5 points

"Plummy fruit and a medicinal character too. Strong and structured. Long finish with firm, lingering tannins. Good, typical Gevrey – muscular and taut." —Richard Hemming MW

More about Geantet-Pansiot

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Beef bourguignon, roast pork, mushroom dishes, grilled sausage, or Reblochon.

Tasting Profile

Medium to full-bodied Pinot Noir, dark red fruit, earth and gentle spice, firm but supple tannins, fresh acidity. Maturing nicely.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2012

  • Size

    750ml

  • Farming Practice

    Traditional

Map of Burgundy Wine Region

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