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Giacomo Conterno, Barolo Monfortino Riserva, 2019

$999.00
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Giacomo Conterno's Monfortino represents one of Barolo's most prestigious expressions, produced only in exceptional vintages from the legendary Cascina Francia vineyard (blended with Arione in 2019, apparently for the last time). The Conterno family has crafted this iconic Riserva for generations, using extended aging to transform Nebbiolo into remarkable elegance. The wine showcases the grape's power with exceptional finesse and precision.

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Antonio Galloni

99 points

"The 2019 Barolo Riserva Monfortino has closed down considerably since I last tasted it. Then again, the 2019 is a very serious Monfortino that includes the entirety of Conterno’s production from both Francia and Arione. Today, the tannins are pretty imposing, but modern Monfortinos have shown an ability to assimilate their tannin with much less time in bottle than was once required. Production for the 2019 is on the higher side because of the blending of sites, so readers should have a relatively easy time sourcing this." —Antonio Galloni

Robert Parker

100 points

"It's been a while, alas. The last vintage of this legendary wine was 2015. Skipping forward to a year of natural richness and concentration, the Giacomo Conterno 2019 Barolo Riserva Monfortino is a magnificently executed wine. It carefully reins in the soaring power of Nebbiolo and whittles it down to extreme finesse and precision. This is the essence of the grape with no extra bells or whistles." —Monica Larner

Decanter

100 points

"Demonstrating the meticulous precision for which the estate is known, the 2019 Monfortino is a thoroughbred. I was able to taste it on a couple of occasions during its maturation, after the blend of Francia and Arione was made. Since bottling last spring, it has retreated into itself and now just hints at black tea, truffle and dark wet earth. The tannins are still rigid and stubborn, though very sophisticated and inextricable from the fruit, while the acidity is simply salivating. Glimpses of baked earth, granite and graphite appear, but truly, this will take years to unfold. For now, it’s all iron fist. The yet-to-be-bottled 2020 which I tasted alongside will likely be approachable long before this…" —Michaela Morris

More about Giacomo Conterno

The Piedmont legend. Giovanni Conterno opened a tavern in 1908, made Barolo for it, and the first Riserva changed everything. His son Giacomo took over in 1934, and the estate's been making world-class Nebbiolo ever since. Monfortino Riserva is aged seven years minimum in huge botti—old school done perfectly.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2019

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Braised beef short ribs, roasted duck, wild mushroom risotto, aged Parmigiano-Reggiano

Tasting Profile

Deep ruby color with aromas of cherry, plum, tar, and leather. Full body with powerful, refined tannins, red and dark fruit flavors, and a long, elegant finish.