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Guido Porro, Barolo Lazzairasco, 2010

Red Wine from Piedmont, Italy
by Guido Porro
$109.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Guido Porro is one of the great under-the-radar traditionalists of Serralunga d'Alba, a grower who flies below the radar largely by choice, rarely accepting visitors or sending samples to the press. His Barolos are deeply expressive and built in the muscular, structured Serralunga mold. Lazzairasco (also spelled Lazzarito-area) is one of his core single-vineyard crus, and 2010 was a benchmark classic Barolo vintage, fresh, firmly structured and built for the long haul. This is now entering a lovely drinking window but has many years ahead.

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More about Guido Porro

Under the radar, decidedly traditional—that's Guido Porro, a fourth-generation grower in Serralunga d'Alba who makes Barolo the old-fashioned way. Natural yeasts, three weeks on the skins, three years in Slavonian oak, 15,000 bottles from 4.5 hectares. His deeply expressive single-vineyard Barolos (Vigna Lazzairasco, Vigna S. Caterina) offer exceptional quality and an even rarer thing: an insider tip.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2010

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Brasato al Barolo, braised short ribs, truffle pasta, aged Castelmagno.

Tasting Profile

Classic Serralunga Nebbiolo from a great year: red cherry, tar, rose and earth, firm but refined tannins, bright acidity. Maturing, will keep a decade-plus.

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