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I Fabbri, Casole Bianco, NV [2025] (Pre-sale, ETA 11/7/26)

$35.99
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A very special little wine and rare for the region. When Chianti Classico changed its rules to no longer allow white grapes to be blended into the red wines, Susanna couldn't bear to grub up her very old "illegal" vines. So she kept them for a special white blend. 40% Malvasia Lunga del Chianti, 40% Trebbiano Toscano, and 20% San Colombano are aged in concrete for a crispy, easy-drinking, and fresh bottle—perfect for a Tuesday night bowl of Cacio e Pepe or roast chicken.

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Robert Parker

88 points

"The I Fabbri NV Bianco Casole Olinto Grassi e Figlio is a certified organic non-vintage Vino da Tavola made with fruit from the 2025 vintage, blending 75% Trebbiano Toscano, 20% Malvasia del Chianti and 5% San Colombano. This is clean, light and easy, with stone fruit, quince, crisp apple and a touch of white flower. It is streamlined and quick to drink, with easy freshness and an uncomplicated personality. Drink it young. The wine is made and aged in small cement vats, with fruit from old vines at 550 meters in elevation. Only 2,100 bottles were made." —Monica Larner

More about I Fabbri

I Fabbri's Susanna Grassi came back to her family winery because of her love for the land, and she's put everything she has into making her wines clear expressions of her terroirs. The farming and the winemaking of course, but even the bottlings focus on the terroir: the lower altitude vineyards (which give more substantial, more structured wines) are bottled on their own; the highest altitude vines (which make the light, pure Chianti Classico of your spaghetti and meatball dreams) are bottled in her "Lamole" wine.

Wine Details

  • Grape Variety

    Malvasia , San Colombano , Trebbiano

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Elegant , Minerally , Silky

  • Sweetness

    Dry

  • Body

    Light Bodied

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