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Mee Godard, Morgon Corcelette, 2014

Red Wine from Beaujolais, France
by Mee Godard
$59.99
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Good things come to those who wait, and Mee Godard makes Morgon built for exactly that. She founded her Beaujolais domaine in 2013 around three benchmark sites, and Corcelette is the most aromatic and refined of them: pink granite and rare, friable saprolyte soils at the northwestern edge of Morgon that give Gamay real lift and finesse. Godard describes her wines as vin de garde, made to age, and this one is now showing the dividends. A 2014 with around a decade in bottle, it has gained savory complexity while keeping its energy; drink now over the next couple of years.

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Antonio Galloni

92 points

"Vivid red. Fresh, mineral-tinged red berry and floral pastille scents pick up a smoky element with air. Pure and incisive, offering sappy raspberry and cherry flavors and a touch of lavender. Closes taut, stony and impressively long, with building sweetness and silky tannins lending grip." —Josh Raynolds

Robert Parker

88 points

"The 2014 Morgon Corcelette was raised for 14 months in foudres and demi-muids. It has a rounded, quite sensual redcurrant and cranberry-scented bouquet. The palate is medium-bodied with sweet ripe tannin - clean and pure fruit with a pleasant saline, slightly spicy finish. Enjoy over 4-5 years." —Neal Martin

More about Mee Godard

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2014

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, charcuterie, coq au vin, soft cheeses.

Tasting Profile

Mature cru Beaujolais: red berry and dark cherry fruit deepening into earth and spice, silky texture, fine tannins and bright acidity. Lifted and complex.

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