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Poderi Sanguineto I e II, IGT Toscana Bianco, 2024

White Wine from Tuscany, Italy
by Poderi Sanguineto I e II
$28.99
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Poderi Sanguineto I e II's white IGT Toscana is made from organically farmed old vines of Tuscan Malvasia, white Malvasia, Trebbiano, Biancame, and white Grechetto. Dora Forsoni's philosophy embraces natural winemaking: no clarifications, no filtrations—just fresh, honest expression of Tuscan white grapes. Floral and fresh, with the texture and character of wines made without intervention. A pristine aperitif for any table.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


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Have Questions?

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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Poderi Sanguineto I e II

Wine Details

  • Grape Variety

    White Blend

  • Vintage

    2024

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

What Bowler Wine has to say about this wine:

Malvasia Verde/Malvasia Bianco/Biancame/Trebbiano/Grechetto. Organically farmed, hand-harvested estate fruit. The grapes are destemmed and macerated overnight, gently pressed and and co-fermented with native yeasts in glass-lined cement tanks. The wine is aged in steel and then bottled in May after the vintage. Historically, vignaiola Dora Forsoni's father blended the whites into the Vino Nobile to soften the red; after taking over years ago, Dora opted to bottle the white separately and the Vino Nobile as a pure red.

Tasting Notes & Food Pairings

Perfect Pairings

Seafood antipasti, fresh mozzarella, light pasta dishes, salads, shellfish preparations

Tasting Profile

Yellow-gold. Floral bouquet with citrus notes. Light-bodied, crisp, and clean. Fresh minerality, dry finish. Natural, unvarnished character.

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